Yes I stole these from the Rice Krispie box :)
1 c. light corn syrup
1 c. sugar
1 c. peanut butter
6 c. rice krispies
1 c. butterscotch chips
1 pkg. semi-sweet chocolate chips
Put corn syrup and sugar into sauce pan. Cook on medium heat, stirring frequently until sugar dissolves and mixture begins to boil. Remove from heat. Stir in peanut butter. Mix well. Add rice krispies, stir until well coated. Press mixture into 9x13 pan with cooking spray. Set aside.
Melt chocolate and butterscotch chips in sauce pan over low heat, stirring constantly. Spread evenly over cereal mixture. Let stand until firm. Cut into bars when cool.
Note: before measuring the corn syrup, coat the measuring cup with cooking spray- the syrup will pour easily out of the cup.
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