One of our new favorites! Super easy and amazing.
6-8 pieces frozen chicken (we use Tyson chicken tenders)
1 can or 1/3 box chicken stock (estimated, doesn't have to be exact)
1 packet medium taco seasoning
Put all ingredients in the crock pot, cook on low 4-6 hours or until chicken is cooked and falls apart easily. Pull chicken out, shred it with a fork, and return to crock pot for half an hour. Serve on small corn tortillas (we heat ours in a skillet with some olive oil) with cheese, cilantro, and salsa verde. Yummy!
6-8 pieces frozen chicken (we use Tyson chicken tenders)
1 can or 1/3 box chicken stock (estimated, doesn't have to be exact)
1 packet medium taco seasoning
Put all ingredients in the crock pot, cook on low 4-6 hours or until chicken is cooked and falls apart easily. Pull chicken out, shred it with a fork, and return to crock pot for half an hour. Serve on small corn tortillas (we heat ours in a skillet with some olive oil) with cheese, cilantro, and salsa verde. Yummy!
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